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Friday, August 3, 2012


I love watermelon!  Especially when it is nice and cold.
With the weather that we've been having here,
eating a nice cold watermelon is perfect.
I found this recipe on a website and want to share it with you.

Watermelon Punch
Makes approximately 6-8 glasses

1/2 small watermelon, approx. 4 cups
1/8 cup sugar
Juice of 1 lime, plus more for garnish
4 cups water

Chop up the watermelon and put chunks in a clean bowl or pitcher, followed by the sugar, and lime juice. Mash the watermelon with a spoon or potato masher until the meat of the melon (I know …that sounds funny) is flattened and the juice is extrapolated. Next, add the water and give it a stir. Strain into another pitcher and serve over ice. Garnish with lime.


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